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Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Common serving sizes
Cals 144 |
|
Fat 2.46 g |
|
Carbs 9.42 g |
|
Prot 20.25 g |
There are 144 calories in 1 serving of Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes).
Nutrition Facts
Serving Size
1 serving (244 g)
Energy
602 kj
7%
144 kcal
Fat
2.46g
4%
Saturated Fat
0.593g
3%
Monounsaturated Fat
0.935g
Polyunsaturated Fat
0.581g
Carbohydrates
9.42g
4%
Sugar
3.93g
4%
Fibre
1.2g
Protein
20.25g
41%
Salt
0.68g
11%
Cholesterol
41mg
Potassium
656mg
33%
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