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Processed Cheese (with Vegetables)
Processed Cheese (with Vegetables)
Common serving sizes
1 slice (21 g)
1 serving (28 g)
100 g
1 cup
1 cup of shredded
1 cup of diced
1 cup of melted
Cals
424
Fat
35.26 g
Carbs
1.95 g
Prot
25.01 g
There are 424 calories in 1 cup of Processed Cheese (with Vegetables).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1773 kj
21%
424 kcal
Fat
35.26g
50%
Saturated Fat
22.219g
111%
Monounsaturated Fat
10.099g
Polyunsaturated Fat
1.116g
Carbohydrates
1.95g
1%
Sugar
0.71g
1%
Fibre
0.1g
Protein
25.01g
50%
Salt
4.04g
67%
Cholesterol
106mg
Potassium
183mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
(21 g)
79
1 serving
(28 g)
105
100 g
375
1 cup
424
1 cup of shredded
424
1 cup of diced
525
1 cup of melted
915
Related types of Cheese
Colby Jack Cheese
Provolone Cheese
Cheddar Cheese
Swiss Cheese
American Cheese
Lowfat Cheddar or Colby Cheese
View More Cheese Nutritional Info
See also
Processed Cheese
Cottage Cheese with Vegetables
Cheddar Type Processed Cheese
Swiss Processed Cheese
Lowfat Swiss Processed Cheese
View More
United Kingdom