Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)

Common serving sizes
Cals
286
Fat
12.85 g
Carbs
8.81 g
Prot
32.62 g
There are 286 calories in 1 cup of Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1198 kj
14%
286 kcal
Fat
12.85g
18%
Saturated Fat
4.153g
21%
Monounsaturated Fat
5.7g
Polyunsaturated Fat
1.833g
Carbohydrates
8.81g
3%
Sugar
4.56g
5%
Fibre
2.2g
Protein
32.62g
65%
Salt
1.67g
28%
Cholesterol
95mg
Potassium
879mg
44%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Pork

See also