Nutrition Facts
Serving Size
1 portion (8-9 onion rings)
Energy
1153 kj
14%
276 kcal
Fat
15.51g
22%
Saturated Fat
6.953g
35%
Monounsaturated Fat
6.651g
Polyunsaturated Fat
0.665g
Carbohydrates
31.32g
12%
Sugar
-
Protein
3.7g
7%
Salt
1.08g
18%
Cholesterol
14mg
Potassium
129mg
6%