There are 5060 calories in 1 2-layer cake serving of Nut Cake with Icing.
Nutrition Facts
Serving Size
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high)
Energy
21173 kj
253%
5060 kcal
Fat
235.59g
337%
Saturated Fat
34.427g
172%
Monounsaturated Fat
102.088g
Polyunsaturated Fat
86.224g
Carbohydrates
716.59g
276%
Sugar
571.86g
635%
Fibre
11.8g
Protein
42.87g
86%
Salt
11.93g
199%
Cholesterol
616mg
Potassium
891mg
45%