Calories in Fried Veal Chop (1 oz, with bone, raw, breaded)

Nutrition Facts

Serving Size

1 oz, with bone, raw, breaded (yield after cooking, bone removed)

Energy

229 kj

55 kcal

Fat

2.89g

Saturated Fat

0.984g

Monounsaturated Fat

1.135g

Polyunsaturated Fat

0.401g

Carbohydrates

1.72g

Sugar

Fibre

0.1g

Protein

5.39g

11%

Salt

0.18g

Cholesterol

21mg

Potassium

62mg

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone removed)	44
1 oz, with bone, raw, breaded (yield after cooking, bone removed)	55
1 oz, with bone (yield after bone removed)	63
1 small (135 g, with bone, raw) (yield after cooking, bone removed)	214
1 small, breaded (135 g, with bone, raw) (yield after cooking, bone removed)	255
100 g	274
1 medium (184 g, with bone, raw) (yield after cooking, bone removed)	293
1 serving, if unbreaded	293
1 medium, breaded (184 g, with bone, raw) (yield after cooking, bone removed)	348
1 serving, if breaded	348
1 cup of diced	367
1 large (234 g, with bone, raw) (yield after cooking, bone removed)	373
1 large, breaded (234 g, with bone, raw) (yield after cooking, bone removed)	441

Related types of Veal

View More Veal Nutritional Info

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Fried Veal Chop

Common serving sizes

Related types of Veal

See also