Calories in Fried Veal Chop (Lean Only Eaten) (1 small, breaded)

Nutrition Facts

Serving Size

1 small, breaded (135 g, with bone, raw) (yield after cooking, bone and fat removed)

Energy

737 kj

176 kcal

Fat

7.05g

10%

Saturated Fat

1.731g

Monounsaturated Fat

2.562g

Polyunsaturated Fat

1.43g

Carbohydrates

6.33g

Sugar

0.21g

Fibre

0.1g

Protein

21.45g

43%

Salt

0.69g

11%

Cholesterol

81mg

Potassium

238mg

12%

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone and fat removed)	31
1 oz, with bone, raw, breaded (yield after cooking, bone and fat removed)	38
1 oz, with bone, raw, lean only (yield after cooking, bone removed)	40
1 oz, with bone (yield after bone and fat removed)	48
1 oz, with bone, raw, breaded, lean only (yield after cooking, bone removed)	48
1 oz, with bone, lean only (yield after bone removed)	52
1 small (135 g, with bone, raw) (yield after cooking, bone and fat removed)	148
1 small, breaded (135 g, with bone, raw) (yield after cooking, bone and fat removed)	176
1 medium (184 g, with bone, raw) (yield after cooking, bone and fat removed)	202
1 serving, if unbreaded	202
100 g	238
1 medium, breaded (184 g, with bone, raw) (yield after cooking, bone and fat removed)	240
1 serving, if breaded	240
1 large (234 g, with bone, raw) (yield after cooking, bone and fat removed)	257
1 large, breaded (234 g, with bone, raw) (yield after cooking, bone and fat removed)	305
1 cup of diced	319

Related types of Veal

View More Veal Nutritional Info

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Fried Veal Chop (Lean Only Eaten)

Common serving sizes

Related types of Veal

See also