Cals 616 |
Fat 31.65 g |
Carbs 24.09 g |
Prot 56.06 g |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz, boneless (yield after cooking) |
|
1 serving (85 g) |
|
1 fillet (16 cm x 7.5 cm x 1 cm) |
|
1 small Atlantic (yield after cooking, bone removed) |
|
1 large Pacific (yield after cooking, bone removed) |