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Eggplant (Pickled)
Eggplant (Pickled)
Common serving sizes
100 g
1 cup
1 lb
Cals
222
Fat
3.18 g
Carbs
44.32 g
Prot
4.08 g
There are 222 calories in 1 pound of Eggplant (Pickled).
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
930 kj
11%
222 kcal
Fat
3.18g
5%
Saturated Fat
0.635g
3%
Monounsaturated Fat
0.286g
Polyunsaturated Fat
1.334g
Carbohydrates
44.32g
17%
Sugar
21.77g
24%
Fibre
11.3g
Protein
4.08g
8%
Salt
18.98g
316%
Cholesterol
0mg
Potassium
54mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:08 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
49
1 cup
67
1 lb
222
Related types of Eggplant
Eggplant
Pickled Eggplant
Fried Batter Dipped Eggplant
Eggplant (with Salt, Drained, Cooked, Boiled)
Cooked Eggplant
Ratatouille
View More Eggplant Nutritional Info
Related types of Vegetables
Lettuce
Mushrooms
Spinach
Onions
Red Tomatoes
Carrots
View More Vegetables Nutritional Info
See also
Pickled Egg
Pickled Seaweed
Pickled Celery
Japanese Style Cabbage (Pickled)
Green Olives (Pickled, Canned or Bottled)
View More
United Kingdom