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Egg Yolk
Egg Yolk
Common serving sizes
2 large
100 g
Cals
109
Fat
9.02 g
Carbs
1.22 g
Prot
5.39 g
There are 109 calories in 2 large Egg Yolks.
Nutrition Facts
Serving Size
2 large
per serve
% RI*
Energy
458 kj
5%
109 kcal
Fat
9.02g
13%
Saturated Fat
3.247g
16%
Monounsaturated Fat
3.991g
Polyunsaturated Fat
1.429g
Carbohydrates
1.22g
0%
Sugar
0.19g
0%
Fibre
0g
Protein
5.39g
11%
Salt
0.04g
1%
Cholesterol
420mg
Potassium
37mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 large
55
100 g
322
Related types of Egg Yolks
Cooked Egg Yolk
Egg Yolk (Salted, Frozen)
Egg Yolk (Dried)
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
View More Egg Yolks Nutritional Info
Related types of Eggs
Egg White
Poached Egg (with Salt)
Egg
Fried Egg
Scrambled Egg (Whole, Cooked)
Boiled Egg
View More Eggs Nutritional Info
See also
Egg White (Dried)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Duck Egg
View More
United Kingdom