Egg Omelette or Scrambled Egg with Vegetables

Common serving sizes
Cals
129
Fat
8.95 g
Carbs
2.9 g
Prot
8.81 g
There are 129 calories in 100 grams of Egg Omelette or Scrambled Egg with Vegetables.
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
540 kj
6%
129 kcal
Fat
8.95g
13%
Saturated Fat
2.645g
13%
Monounsaturated Fat
3.567g
Polyunsaturated Fat
1.553g
Carbohydrates
2.9g
1%
Sugar
2.27g
3%
Fibre
0.4g
Protein
8.81g
18%
Salt
0.86g
14%
Cholesterol
263mg
Potassium
143mg
7%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also