Egg Omelette or Scrambled Egg with Vegetables

Common serving sizes
Cals
98
Fat
6.8 g
Carbs
2.2 g
Prot
6.7 g
There are 98 calories in 1 medium Egg Omelette or Scrambled Egg with Vegetables.
Nutrition Facts
Serving Size
1 medium
per serve
% RI*
Energy
410 kj
5%
98 kcal
Fat
6.8g
10%
Saturated Fat
2.01g
10%
Monounsaturated Fat
2.711g
Polyunsaturated Fat
1.181g
Carbohydrates
2.2g
1%
Sugar
1.72g
2%
Fibre
0.3g
Protein
6.7g
13%
Salt
0.65g
11%
Cholesterol
200mg
Potassium
109mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also