Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)

Common serving sizes
Cals
70
Fat
4.51 g
Carbs
1.12 g
Prot
5.84 g
There are 70 calories in 1 medium Egg Omelette or Scrambled Egg (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 medium
per serve
% RI*
Energy
294 kj
4%
70 kcal
Fat
4.51g
6%
Saturated Fat
1.507g
8%
Monounsaturated Fat
1.689g
Polyunsaturated Fat
0.589g
Carbohydrates
1.12g
0%
Sugar
1.2g
1%
Fibre
0g
Protein
5.84g
12%
Salt
0.49g
8%
Cholesterol
179mg
Potassium
82mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also