Egg Omelette or Scrambled Egg (Fat Added in Cooking)

Common serving sizes
Cals
94
Fat
6.74 g
Carbs
1.3 g
Prot
6.49 g
There are 94 calories in 1 large Egg Omelette or Scrambled Egg (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 large
per serve
% RI*
Energy
392 kj
5%
94 kcal
Fat
6.74g
10%
Saturated Fat
1.999g
10%
Monounsaturated Fat
2.692g
Polyunsaturated Fat
1.161g
Carbohydrates
1.3g
0%
Sugar
1.33g
1%
Fibre
0g
Protein
6.49g
13%
Salt
0.58g
10%
Cholesterol
198mg
Potassium
91mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also