Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)

Common serving sizes
Cals
44
Fat
2.03 g
Carbs
6.1 g
Prot
1.42 g
There are 44 calories in 1 serving of Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking).
Nutrition Facts
Serving Size
1 serving (73 g)
per serve
% RI*
Energy
183 kj
2%
44 kcal
Fat
2.03g
3%
Saturated Fat
0.374g
2%
Monounsaturated Fat
0.859g
Polyunsaturated Fat
0.649g
Carbohydrates
6.1g
2%
Sugar
1.76g
2%
Fibre
2g
Protein
1.42g
3%
Salt
0.49g
8%
Cholesterol
0mg
Potassium
123mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Broccoli

Related types of Cauliflower

Other related foods

See also