Cooked Dry Red Kidney Beans (Fat Added in Cooking)

Common serving sizes
Cals
34
Fat
1.52 g
Carbs
3.76 g
Prot
1.43 g
There are 34 calories in 1 ounce, canned, yields of Cooked Dry Red Kidney Beans (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, canned, yields
per serve
% RI*
Energy
141 kj
2%
34 kcal
Fat
1.52g
2%
Saturated Fat
0.193g
1%
Monounsaturated Fat
0.49g
Polyunsaturated Fat
0.751g
Carbohydrates
3.76g
1%
Sugar
0.05g
0%
Fibre
1.2g
Protein
1.43g
3%
Salt
0.09g
1%
Cholesterol
0mg
Potassium
66mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Kidney Beans

Related types of Beans

See also