Chicken Thigh Meat and Skin
Common serving sizes
Cals
120
Fat
8.69 g
Carbs
0 g
Prot
9.84 g
There are 120 calories in 1 thigh, bone removed (yield from 450 gram ready-to-cook chicken) of Chicken Thigh Meat and Skin.
Nutrition Facts
Serving Size
1 thigh, bone removed (yield from 450 g ready-to-cook chicken)
per serve
% RI*
Energy
503 kj
6%
120 kcal
Fat
8.69g
12%
Saturated Fat
2.5g
13%
Trans Fat
0.125g
Monounsaturated Fat
3.711g
Polyunsaturated Fat
1.927g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
9.84g
20%
Salt
0.11g
2%
Cholesterol
48mg
Potassium
109mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
Related types of Chicken Thighs
Related types of Chicken
See also