Chicken Meat (Fried, Cooked)

Common serving sizes
Cals
339
Fat
14.14 g
Carbs
2.62 g
Prot
47.38 g
There are 339 calories in 1 unit of Chicken Meat (Fried, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
% RI*
Energy
1420 kj
17%
339 kcal
Fat
14.14g
20%
Saturated Fat
3.813g
19%
Monounsaturated Fat
5.192g
Polyunsaturated Fat
3.332g
Carbohydrates
2.62g
1%
Sugar
0g
0%
Fibre
0.2g
Protein
47.38g
95%
Salt
0.35g
6%
Cholesterol
146mg
Potassium
398mg
20%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken

See also