Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
451 kj
5%
108 kcal
Fat
1.61g
2%
Saturated Fat
0.366g
2%
Monounsaturated Fat
0.475g
Polyunsaturated Fat
0.396g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
21.98g
44%
Salt
0.12g
2%
Cholesterol
56mg
Potassium
249mg
12%