Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Common serving sizes
Cals
226
Fat
7.36 g
Carbs
27.78 g
Prot
12.46 g
There are 226 calories in 1 cup of Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
944 kj
11%
226 kcal
Fat
7.36g
11%
Saturated Fat
1.406g
7%
Monounsaturated Fat
2.513g
Polyunsaturated Fat
2.547g
Carbohydrates
27.78g
11%
Sugar
2.28g
3%
Fibre
2.4g
Protein
12.46g
25%
Salt
1.44g
24%
Cholesterol
41mg
Potassium
293mg
15%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
Related types of Beef
See also