United Kingdom
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
Common serving sizes
100 g
1 piece
1 lb
Cals
1159
Fat
90.2 g
Carbs
0 g
Prot
81.01 g
There are 1159 calories in 1 piece Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised).
Nutrition Facts
Serving Size
1 piece
per serve
% RI*
Energy
4848 kj
58%
1159 kcal
Fat
90.2g
129%
Saturated Fat
35.325g
177%
Monounsaturated Fat
40.537g
Polyunsaturated Fat
2.922g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
81.01g
162%
Salt
0.57g
10%
Cholesterol
305mg
Potassium
800mg
40%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
349
1 piece
1159
1 lb
1583
Related types of Brisket
Corned Beef Brisket (Cured)
Beef Brisket (Lean Only Eaten)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
Beef Brisket
View More Brisket Nutritional Info
Related types of Beef
Roast Beef
Beef
Minced Beef (Cooked)
Beef Steak
Corned Beef
Lean Minced Beef
View More Beef Nutritional Info
See also
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat)
Beef Brisket (Point Half, Trimmed to 0.65 cm Fat)
Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
Beef Brisket (Whole, Trimmed to 0.3 cm Fat)
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
View More
United Kingdom