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Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Common serving sizes
Cals 161 |
|
Fat 3.93 g |
|
Carbs 8.47 g |
|
Prot 21.7 g |
There are 161 calories in 1 serving of Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture).
Nutrition Facts
Serving Size
1 serving (189 g)
Energy
672 kj
8%
161 kcal
Fat
3.93g
6%
Saturated Fat
1.469g
7%
Monounsaturated Fat
1.635g
Polyunsaturated Fat
0.206g
Carbohydrates
8.47g
3%
Sugar
2.48g
3%
Fibre
1.3g
Protein
21.7g
43%
Salt
1.7g
28%
Cholesterol
36mg
Potassium
329mg
16%
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