| Onions | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.02 | 0.06 | 0.03 | 0.08 |
| Red Onions | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.02 | 0.06 | 0.03 | 0.08 |
| Spring Onions | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.03 | 0.07 | 0.03 | 0.19 |
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